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So, we discovered something new that it is my duty as a fellow mother to pass along. Soda Cake. I have seen this on Pinterest or caught a glimpse of it in my feed but never have I gave it a second glance. Until now. Ok, so let’s put aside the issue of whether sweets or soda are even good for you and just roll with it for the sake of cake. Everyone loves cake. Except that I’m trying to watch what I eat… so logically we just made our second cake of the week.
The soda cake is easy and just about as life-changing as baked goods come. First, you buy a box of cake. Then you buy a can of soda. That’s it. Well, maybe some frosting too! There are tons of ‘receipes’ of great matches or just fly by the seat of your pants. Yesterday we did FUNFETTI + STRAWBERRY SHASTA and today we did ORANGE CAKE + ORANGE SODA. I have seen people do things like Red Velvet with Dr. Pepper. You go. The world is your Oyster. And if it’s gross then who really cakes. You have a whole buck twenty five wrapped up in it and I bet the kids would eat it anyway!
So, mix it up. Put it in a pan. We just used glass pyrex and didn’t even need to spray it. It literally came right out once it was done.
Bake it at 350 degrees for 20-25 minutes. Let it sit.
Enjoy.
Do it again the next day.
Is anyone else a fan? Give it a try! It seriously came out so moist and fluffy. We are hooked.
